Items where Subject is "32 BIOMEDICAL AND CLINICAL SCIENCES > 3210 Nutrition and dietetics > 321003 Nutrigenomics and personalised nutrition"

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H

Havula, E., Ghazanfar, S., Lamichane, N., Francis, D., Hasygar, K., Liu, Y., Alton, L.A., Johnstone, J., Needham, E.J., Pulpitel, T., Clark, T., Niranjan, H.N., Shang, V., Tong, V., Jiwnani, N., Audia, G., Alves, A.N., Sylow, L., Mirth, C., Neely, G.G., Yang, J., Hietakangas, V., Simpson, S.J., and Senior, A.M. (2022) Genetic variation of macronutrient tolerance in Drosophila melanogaster. Nature Communications, 13. 1637.

M

Micallef, Michelle A., and Garg, Manohar L. (2012) Combined supplementation with EPA-rich fish oil and phytosterols improved plasma lipid profile and C-reactive protein (CRP) in individuals with hyperlipidemia. In: Bradley, T.G., and Vargas, F.P., (eds.) Eicosapentaenoic acid: Sources, health effects and role in disease prevention. Biochemistry Research Trends . Nova Science Publishers Inc., Hauppauge, NY, USA, pp. 129-142.

Micallef, Michelle A., and Garg, Manohar L. (2008) The Lipid-Lowering Effects of Phytosterols and (n-3) Polyunsaturated Fatty Acids Are Synergistic and Complementary in Hyperlipidemic Men and Women. The Journal of Nutrition, 138 (6). pp. 1086-1090.

This list was generated on Mon Dec 23 22:40:51 2024 AEST.