Publications by: Shaymaviswanathan Karnaneedi
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Jerry, Emily M., Karnaneedi, Shaymaviswanathan, Ruethers, Thimo, Jerry, Dean R., Condon, Kelly, and Lopata, Andreas L. (2024) Allergen Diversity and Abundance in Different Tissues of the Redclaw Crayfish (Cherax quadricarinatus). Foods, 13 (2). 315.
Karnaneedi, Shaymaviswanathan, Johnston, Elecia B., Bose, Utpal, Juhász, Angéla, Broadbent, James A., Ruethers, Thimo, Jerry, Emily M., Kamath, Sandip D., Limviphuvadh, Vachiranee, Stockwell, Sally, Byrne, Keren, Clarke, Dean, Colgrave, Michelle L., Maurer-Stroh, Sebastian, and Lopata, Andreas L. (2024) The Allergen Profile of Two Edible Insect Species—Acheta domesticus and Hermetia illucens. Molecular Nutrition & Food Research, 68 (16). 2300811.
Karnaneedi, Shaymaviswanathan, Limviphuvadh, Vachiranee, Maurer-Stroh, Sebastian, and Lopata, Andreas L. (2024) De Novo Transcriptomic Analyses to Identify and Compare Allergens in Foods. In: Cabanillas, Beatriz, (ed.) Food Allergens: Methods and Protocols. Methods in Molecular Biology, 2717 . Humana Press, New York, NY, USA, pp. 351-365.
Dorney, Ryley D., Johnston, Elecia B., Karnaneedi, Shaymaviswanathan, Ruethers, Thimo, Kamath, Sandip D., Gopi, Karthik, Mazumder, Debashish, Sammut, Jesmond, Jerry, Dean, Williamson, Nicholas A., Nie, Shuai, and Lopata, Andreas L. (2024) Variation in Shrimp Allergens: Place of Origin Effects on Food Safety Assessment. International Journal of Molecular Sciences, 25. 4531.
Ruethers, Thimo, Johnston, Elecia B., Karnaneedi, Shaymaviswanathan, Nie, Shuai, Nugraha, Roni, Taki, Aya C., Kamath, Sandip D., Williamson, Nicholas A., Mehr, Sam S., Campbell, Dianne E., and Lopata, Andreas L. (2023) Commercial shellfish skin prick test extracts show critical variability in allergen repertoire. Allergy, 78 (2). pp. 3261-3265.
Taki, Aya C., Ruethers, Thimo, Nugraha, Roni, Karnaneedi, Shaymaviswanathan, Williamson, Nicholas, Nie, Shuai, Leeming, Michael G., Mehr, Sam S., Campbell, Dianne E., and Lopata, Andreas L. (2023) Thermostable allergens in canned fish: Evaluating risks for fish allergy. Allergy: European Journal of Allergy and Clinical Immunology, 78 (12). pp. 3221-3234.
Bose, Utpal, Broadbent, James A., Juhász, Angéla, Karnaneedi, Shaymaviswanathan, Johnston, Elecia B., Stockwell, Sally, Byrne, Keren, Limviphuvadh, Vachiranee, Maurer-Stroh, Sebastian, Lopata, Andreas L., and Colgrave, Michelle L. (2022) Comparison of protein extraction protocols and allergen mapping from black soldier fly Hermetia illucens. Journal of Proteomics, 269. 104724.
Nugraha, Roni, Ruethers, Thimo, Taki, Aya C., Johnston, Elecia B., Karnaneedi, Shaymaviswanathan, Kamath, Sandip D., and Lopata, Andreas L. (2022) Recombinant Tropomyosin from the Pacific Oyster (Crassostrea gigas) for Better Diagnosis. Foods, 11 (3). 404.
Anvari, Sara, Brunner, Shea, Tuano, Karen S., Su, Brenda Bin, Karnaneedi, Shaymaviswanathan, Lopata, Andreas L., and Davis, Carla M. (2022) Similar IgE binding patterns in Gulf of Mexico and Southeast Asian shrimp species in US shrimp allergic patients. Allergy, 77 (9). pp. 2825-2829.
Ruethers, Thimo, Nugraha, Roni, Taki, Aya C., O'Malley, Andrea, Karnaneedi, Shaymaviswanathan, Zhang, Stephanie, Kapingidza, A. Brenda, Mehr, Sam, Kamath, Sandip D., Chruszcz, Maksymilian, Mackay, Graham, Campbell, Dianne E., and Lopata, Andreas L. (2022) The first reptilian allergen and major allergen for fish-allergic patients: Crocodile β-parvalbumin. Pediatric Allergy and Immunology, 33 (5). e13781.
Ruethers, Thimo, Taki, Aya C., Karnaneedi, Shaymaviswanathan, Nie, Shuai, Kalic, Tanja, Dai, Danyi, Daduang, Sakda, Leeming, Michael, Williamson, Nicholas A., Breiteneder, Heimo, Mehr, Sam S., Kamath, Sandip, Campbell, Dianne E., and Lopata, Andreas (2021) Expanding the allergen repertoire of salmon and catfish. Allergy, 76 (5). pp. 1443-1453.
Karnaneedi, Shaymaviswanathan, Huerlimann, Roger, Johnston, Elecia B., Nugraha, Roni, Ruethers, Thimo, Taki, Aya C., Kamath, Sandip D., Wade, Nicholas M., Jerry, Dean R., and Lopata, Andreas L. (2021) Novel allergen discovery through comprehensive de novo transcriptomic analyses of five shrimp species. International Journal of Molecular Sciences, 22 (1). 32.
Bose, Utpal, Broadbent, James A., Juhász, Angéla, Karnaneedi, Shaymaviswanathan, Johnston, Elecia B., Stockwell, Sally, Byrne, Keren, Limviphuvadh, Vachiranee, Maurer-Stroh, Sebastian, Lopata, Andreas L., and Colgrave, Michelle L. (2021) Protein extraction protocols for optimal proteome measurement and arginine kinase quantitation from cricket Acheta domesticus for foodsafety assessment. Food Chemistry, 348. 129110.
Nugraha, Roni, Kamath, Sandip D., Johnston, Elecia, Karnaneedi, Shaymaviswanathan, Ruethers, Thimo, and Lopata, Andreas L. (2019) Conservation analysis of B-cell allergen epitopes to predict clinical cross-reactivity between shellfish and inhalant invertebrate allergens. Frontiers in Immunology, 10. 2676.
Johnston, Elecia B., Kamath, Sandip D., Iyer, Swati P., Pratap, Kunal, Karnaneedi, Shaymaviswanathan, Taki, Aya C., Nugraha, Roni, Schaeffer, Patrick M., Rolland, Jennifer M., O'Hehir, Robyn E., and Lopata, Andreas L. (2019) Defining specific allergens for improved component-resolved diagnosis of shrimp allergy in adults. Molecular Immunology, 112. pp. 330-337.