Yang, Xiaohan , Cushman, John C., Borland, Anne M., Edwards, Erika J., Wullschleger, Stan D., Tuskan, Gerald A., Owen, Nick A., Griffiths, Howard, Smith, J. Andrew C., De Paoli, Henrique C., Weston, David J., Cottingham, Robert, Hartwell, James, Davis, Sarah C., Silvera, Katia, Ming, Ray, Schlauch, Karen, Abraham, Paul, Stewart, Ryan J., Guo, Hao-Bo, Albion, Rebecca, Ha, Jungmin, Lim, Sung Don, Wone, Bernard W.M., Yim, Won Cheol, Garcia, Travis, Mayer, Jesse A., Petereit, Juli, Nair, Sujithkumar S., Casey, Erin, Hettich, Robert L., Ceusters, Johan, Ranjan, Priya, Palla, Kaitlin J., Yin, Hengfu, Reyes-García, Casandra, Andrade, José Luis, Freschi, Luciano, Beltrán, Juan D., Dever, Louisa V., Boxall, Susanna F., Waller, Jade, Davies, Jack, Bupphada, Phaitun, Kadu, Nirja, Winter, Klaus, Sage, Rowan F., Aguilar, Cristobal N., Schmutz, Jeremy, Jenkins, Jerry, and Holtum, Joseph A.M. (2015) A roadmap for research on crassulacean acid metabolism (CAM) to enhance sustainable food and bioenergy production in a hotter, drier world. New Phytologist, 207 (3). pp. 491-504.